top of page

Stir-fry steak is thinly sliced beef, typically from tender cuts like sirloin or flank, that is quickly cooked in a hot pan or wok with vegetables and flavorful sauces.

 

It's perfect for fast, high-heat cooking, resulting in tender, juicy pieces of meat with a savoury, well-seasoned finish.

 

Each package is sealed and frozen and has an average of 1 Pound.

Stir Fry (Price per pound)

C$10.00Price
Quantity
    bottom of page